- Joined
- Apr 24, 2009
- Messages
- 662
Hi,
I am just starting to make (stock removal) my first knife (puukko) and I decided to start with 80CrV2 steel (about the cheapest I could get).
Since I will not be doing my own HT anytime soon (not possible, really) I will be outsourcing the HT to a company. My question is - what steels (see what is available to me below) should I go with if I do not have control over the HT? I will be able to specify target HRC, but probably not much more (I have not contacted these companies yet, so I do not know their HT process in detail)
The steels available to me are:
Carbon: 80CrV2, 52100, O1, O2, O7, 1095,
Stainless & Semistainless: A2, D2, RWL-34, N690, Niolox(SB1), M390, later even CPM-M4 (Vanadis 23)
Some cost more tha others, but that is really secondary in the total cost.
I am drown to 52100, O1, A2, D2 and RWL34, but I would love to hear your opinions.
I am planning to make outdoor knives and later maybe smaller kitchen knives.
thanks
I am just starting to make (stock removal) my first knife (puukko) and I decided to start with 80CrV2 steel (about the cheapest I could get).
Since I will not be doing my own HT anytime soon (not possible, really) I will be outsourcing the HT to a company. My question is - what steels (see what is available to me below) should I go with if I do not have control over the HT? I will be able to specify target HRC, but probably not much more (I have not contacted these companies yet, so I do not know their HT process in detail)
The steels available to me are:
Carbon: 80CrV2, 52100, O1, O2, O7, 1095,
Stainless & Semistainless: A2, D2, RWL-34, N690, Niolox(SB1), M390, later even CPM-M4 (Vanadis 23)
Some cost more tha others, but that is really secondary in the total cost.
I am drown to 52100, O1, A2, D2 and RWL34, but I would love to hear your opinions.
I am planning to make outdoor knives and later maybe smaller kitchen knives.
thanks