- Joined
- Sep 15, 1999
- Messages
- 3,319
I've made a couple of small knives with D2 steel. I like the patina that I can get with a carbon steel, and I like the almost stainless rust-resistant nature of D2. And while I like the edge-holding of D2, I don't like the difficulty of sharpening. So--what comes close...if anything? Is there a carbon steel that is a bit easier to sharpen than D2 but doesn't rust as easily as O1. How's A2 stack up? Any others?
Scott
Scott