- Joined
- Jun 9, 1999
- Messages
- 4,729
All right, I got a Fang about a month ago off of someone on the knives for sale form. It was new and unused, in the original packaging. When I got it, it was sorta sharp, so I took a sharpmaker 203 to it. No results. since then I've tried my arkansas bench stones which i'm pretty good with and still no luck. I know I can sharpen a knife, because I've got a Ka-Bar which is really wickedly sharp and I'm the one who made it that way. I honestly don't believe that I'm doing anything wrong, for some reason it WILL not take an edge. I think it may have a defective heat treat, the edge was developing a huge burr that wouldn't come off everytime I tried to sharpen it. I know it probably isn't covered under a warranty because I'm not the original owner, but I'd like to know what's wrong with it and if it can be fixed or if I'm SOL. Sorry if this reads sort of confronational, I just tried to sharpen it for the 5th time and its duller than when I started. PLEASE help Bob!
------------------
Just because I talk to myself doesn't mean I'm crazy. What's wrong with getting a second opinion?
------------------
Just because I talk to myself doesn't mean I'm crazy. What's wrong with getting a second opinion?