Well, to be honest, I gotta say...
Although I appreciate the left handed chisel grind's uniqueness, and appreciate the fact that these knives actually demand a specific skill set just to make em work right, it really is kinda stupid if you look at it objectively.
That grind is there PURELY for exclusivity and branding. And if I had to guess, cost cutting.
Not for functionality.
90 percent of the world is right handed. So sure, you can learn to adapt to the left sided chisel grind. But besides bragging rights or brand loyalty, why on earth should you have to???
People can argue and rationalize all they want. But ultimately, the FACT is, putting the grind on the opposite side would make these knives MUCH more user friendly and practical.
I like em fine just how they are, but it would be bomb if we simply had the option to choose. That would take these knives out of the specialty niche they currently occupy, into the ACTUAL REAL-WORLD BENEFITS realm they deserve to be in.
But hey, they're still awesome!