knifeswapper
Knife Peddler
- Joined
- Sep 3, 2004
- Messages
- 3,301
Let me start off by saying, 48 years seems really old. But to some that is wet behind the ears. I tell people I am an 80 year old grumpy old man in a 48 year old body. But the recent discussion in response to a video of a couple of "younger generation" knife nuts spurred some thoughts about our current environment pertaining to knives. There was a day when you carried a knife for a specific reason, or set of specific reasons. The knives were made specifically with a range of functions in mind. And, it seems, people were the same way. People did specific functions, day in and day out; to provide a living for their family.
For example, my father when he was young and starting a family had a busy day. He owned a gas station and worked it 7-5; came home and fed cattle; then spent the night roughnecking. I don't like the sound of any one of those jobs; much less two; and forget all three. When I got older we did hay bailing / hauling for hire and increased the land and cattle operation of our own. The days that seemed miserable at the time, I would give anything to experience again. Spending all day with my family with the branding iron furnace blaring while you vaccinated and worked one calf at a time through a head gate. All the younger years this was done with a Case stockman coping blade. Later there was banding and emasculators. Dad would have me keep the momma cows off him while he "cut" the baby calves in the open pasture with the same old stockman; but always by the almanac so they didn't bleed out. Even in my teen years, dad would never come in the house until supper. He owned a feed store and went straight to the pasture after he closed. Weekends he was fixing fence, locating new momma cows, or working on equipment. I've seen it all done and can even do a little of it if I have to; but by the Grace of God I don't have to work nearly as hard as my father.
That was just last generation! All the previous were at least as complicated and at least as enjoyable for families that were a unit. I have my grandads trapper in the vault that I spent decades watching him cut plug tobacco with the spey blade and everything else with the clip. Back then, even the sodbuster was an inexpensive knife, but not very sought after. What good was just one blade on a farm where a bull would become a steer just a few minutes before you needed to peel an apple. Those are two tastes, you don't really need combined.
Nowadays, the majority of knife nuts are looking for that one-bladed modern folder that will suite all their needs. And because of this market transition many of the old slipjoint makers have either gone to the wayside or are holding on by their fingertips. That is just the way of these things. But it often makes me wonder how embarrassed most of us would be if we had to work a day beside our grandfather? I couldn't hold a light to any one generation before me. And, if I am honest, a sturdy clip blade would probably take care of the vast majority of my chores on any given day. But, just as the picture of my grandad driving a Massey Harris Ferguson tractor with 15 migrant workers' children sitting all over it reminds us of a better day gone by; so does the knife of function from this era. (I now have that tractor and it purrs like a kitten)
Modern knives are great for modern times. You still can't make a functional rancher carry a framelock around here, but for most they are all the function they will need. And they may not even realize what that says about those of us thriving in 2017.
For example, my father when he was young and starting a family had a busy day. He owned a gas station and worked it 7-5; came home and fed cattle; then spent the night roughnecking. I don't like the sound of any one of those jobs; much less two; and forget all three. When I got older we did hay bailing / hauling for hire and increased the land and cattle operation of our own. The days that seemed miserable at the time, I would give anything to experience again. Spending all day with my family with the branding iron furnace blaring while you vaccinated and worked one calf at a time through a head gate. All the younger years this was done with a Case stockman coping blade. Later there was banding and emasculators. Dad would have me keep the momma cows off him while he "cut" the baby calves in the open pasture with the same old stockman; but always by the almanac so they didn't bleed out. Even in my teen years, dad would never come in the house until supper. He owned a feed store and went straight to the pasture after he closed. Weekends he was fixing fence, locating new momma cows, or working on equipment. I've seen it all done and can even do a little of it if I have to; but by the Grace of God I don't have to work nearly as hard as my father.
That was just last generation! All the previous were at least as complicated and at least as enjoyable for families that were a unit. I have my grandads trapper in the vault that I spent decades watching him cut plug tobacco with the spey blade and everything else with the clip. Back then, even the sodbuster was an inexpensive knife, but not very sought after. What good was just one blade on a farm where a bull would become a steer just a few minutes before you needed to peel an apple. Those are two tastes, you don't really need combined.
Nowadays, the majority of knife nuts are looking for that one-bladed modern folder that will suite all their needs. And because of this market transition many of the old slipjoint makers have either gone to the wayside or are holding on by their fingertips. That is just the way of these things. But it often makes me wonder how embarrassed most of us would be if we had to work a day beside our grandfather? I couldn't hold a light to any one generation before me. And, if I am honest, a sturdy clip blade would probably take care of the vast majority of my chores on any given day. But, just as the picture of my grandad driving a Massey Harris Ferguson tractor with 15 migrant workers' children sitting all over it reminds us of a better day gone by; so does the knife of function from this era. (I now have that tractor and it purrs like a kitten)
Modern knives are great for modern times. You still can't make a functional rancher carry a framelock around here, but for most they are all the function they will need. And they may not even realize what that says about those of us thriving in 2017.