Which Forum would you post a filet knife in?

David Mary

pass the mustard - after you cut it
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I realize filet knives are used in the field as well as in the kitchen, so they could technically go into either one. But which one would you post it in or would you flip a coin? Just curious. Thanks!
 
Both... hmmm... I suppose that's not actually against the rules. Interesting idea. As for blade and beef, that's a cool idea, except I am a fisheater.... at least on rogation days.
 
Both... hmmm... I suppose that's not actually against the rules. Interesting idea. As for blade and beef, that's a cool idea, except I am a fisheater.... at least on rogation days.

There are also "Food and Blades" and "Blades and Bass (fish)" ;)
 
I'll have to come up with food worthy of being photographed. Right now I get my fish out of a can. 🤷‍♂️
 
Just wanted to update this thread. I did go with posting the same knife in two different sections recently, and learned from one of our beloved Super Mods that this is in fact contrary to the not reposting the same knife within 2 weeks rule.
 
I'm guessing the Fixed Blade sales area has a larger audience?
 
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