Who can tell me about the cuisine I

L

longbow

Joined
Jan 9, 1999
Messages
4,350
Looking at this folder on the bay. Seems like a decent bargain. Anyone know anything about this knife? I am looking at both the I and the Cuisine model. The Cuisine has a dropped spear point blade while the I is a more of a dagger style blade I guess you could say. Anyways as usual any and all info is appreciated. keepem sharp
 
What do you want to know?
Those two knives are meant to be used as a "camping" knife, primarily for preparing food. It is not strong enought to make some wood for a fire or something.

The blade is 440 stainless steel, secured by a linerlock.

A very nice knife for preparing food.
 
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