Walking Man
BANNED
- Joined
- May 28, 2003
- Messages
- 9,606
I've noticed in the past year or two that some folks like thick double edged folders (usually unsharpened, I think). For Me, (IMO only) this is a waste of a knife's width. You don't get much knife in folder anyway, and for me, the best way to make use of the economy of a small knife is to have a either a single edge flat ground, or possibly a a wide hallow ground blade. I understand swedges, and thin back edges, They help make for a pointier tip and give better penetration. I don't understand having two full (often just as wide) grinds on the front an back, especially when the angle on the knife is reletively high, which makes for much tougher cutting (especially slicing). I know that not everyone likes slicers as much as I do, but this is taking the concept to opposite extreme. You don't need a super thick knife for a tactical. Okay, whatever.
So what is the purpose of these knives? (except stabbing) Thanks.
So what is the purpose of these knives? (except stabbing) Thanks.