Gollnick
Musical Director
- Joined
- Mar 22, 1999
- Messages
- 29,258
Recently, an advertisement for CCC (that's Charming China Cheapie) balisongs offered several different blade profiles including a so-called kris that made my almost want to vomit. All blade profiles were one price except the KK (krappy kris), which was a couple of bucks more.
One of the most common questions I receive is "where can I buy a kris balisong like the one in that movie Face Off?"
I understand why collectors seek out great kris blades. A great kris is, perhaps, the most difficult blade profile to make. Great kris blades are very rare. A great kris is the masterpiece of a top-rank maker.
But, let's face it: a kris is not a very practical knife.
Being double-edged, they are much more demanding to manipulate and the range of techniques possible is limited. Only a really skilled artist can get down and really have a good time with one.
They're not very useful for every-day cutting tasks. I'd hate to, for example, gut a deer with one. Even opening a box with one is pain.
They're very difficult, almost impossible, to really sharpen.
And, given the above, it's very difficult to explain one you might happen to have with you as "a tool for routine chores."
So, I ask, what is it about even CCC KKs that has everyone so fascinated?
Oh, and please, no vauge answers like "They're cool", "I like 'em", or "I just want one." Tell us why they're cool, why you like 'em, why you want one.
Think W!
------------------
Chuck
Balisongs -- because it don't mean a thing if it ain't got that swing!
http://www.balisongcollector.com
One of the most common questions I receive is "where can I buy a kris balisong like the one in that movie Face Off?"
I understand why collectors seek out great kris blades. A great kris is, perhaps, the most difficult blade profile to make. Great kris blades are very rare. A great kris is the masterpiece of a top-rank maker.
But, let's face it: a kris is not a very practical knife.
Being double-edged, they are much more demanding to manipulate and the range of techniques possible is limited. Only a really skilled artist can get down and really have a good time with one.
They're not very useful for every-day cutting tasks. I'd hate to, for example, gut a deer with one. Even opening a box with one is pain.
They're very difficult, almost impossible, to really sharpen.
And, given the above, it's very difficult to explain one you might happen to have with you as "a tool for routine chores."
So, I ask, what is it about even CCC KKs that has everyone so fascinated?
Oh, and please, no vauge answers like "They're cool", "I like 'em", or "I just want one." Tell us why they're cool, why you like 'em, why you want one.
Think W!
------------------
Chuck
Balisongs -- because it don't mean a thing if it ain't got that swing!
http://www.balisongcollector.com