- Joined
- Jan 31, 2006
- Messages
- 11,712
Has anyone here ever worn out a Spyderco knife? I'm talking about wearing it out through repeated use and sharpening, but what would be expected, not extremely abnormal wear and tear. So if you want to take your blade down to toothpick size so that you can remove food from your teeth, that is not what I am talking about. I am talking about broken lock mechanisms, a blade with no life left in it due to normal use, a failing pivot or detente ball, etc. I tried a cursory search to see if such a knife existed with negative results. I am not sure that there is such a Spyderco, but thought I'd ask the good folks here before solidifying my conclusion.