Yesss!

[theedge13]

Im getting a smoker this weekend. Just the brinkman charcoal based kind..but man...been wanting one for a minute!


Bring on teh smoked meats!

 

[joshuawy]

very nice
try different types off wood and such to change up the flavor, you can get some interesting results

 

[theedge13]

:thumbup:


thanks for the tip!

 

[dylan668]

Don't forget the chipotle too!

 

[akthor]

I made one out of a trashcan. All the commercial smokers I could find around here would only hold one picnic pork I wanted to be able to cook three at time. Cost me about $60 for the parts and the can. Works great.

 

[theedge13]

Cool guys...more tips welcomed... and chipoltle drool

 

[DaveinNY]

Cool guys...more tips welcomed... and chipoltle drool

Hickory chips and Trout = mmmmgood

Nothing better on gods earth than smoked trout.

 

[PayetteRucker]

I came into a Big Chief last fall... haven't used it yet. I should though.

 

[theedge13]

Hickory chips and Trout = mmmmgood

Nothing better on gods earth than smoked trout.

Nothing?

 

[PayetteRucker]

Nothing?

personally I like hunting two legged doe.

 

[theedge13]

personally I like hunting two legged doe.

:thumbup:


Hence my and

 

[theedge13]

Alright dudes...on a serious note.... Smokin a turkey breast (har har) this weekend...

Hit me up w/ some good recs/tips on it.... this will be my trial run so i need to really impress my two-legged doe