Yo (fellow) knifenuts. I am in the process of designing a knife I want but I just can't decide about the damn serration.
I know I want these "laser-cut" serrations on the cutting edge, but for the plain surface on top...maybe 10 cm long. What have you guys found most helpfull? Or should I use more than one type?
Best of regards, Johan Johansson, Sweden
I know I want these "laser-cut" serrations on the cutting edge, but for the plain surface on top...maybe 10 cm long. What have you guys found most helpfull? Or should I use more than one type?
Best of regards, Johan Johansson, Sweden