1075 Chisel Grind VS. Roast Beef

[JTR357]

Hungry?Here's a couple pics of my knife & dinner tonight( a little overdone for my taste).This knife sliced through that roast like a laser.:thumbup:
I have the beginnings of a nice patina shown in the bottom pics

I cleaned it up with some dish liquid & warm water,dried it of,then wiped it down with a Tuf-Cloth afterward.

The start of a nice patina

 

[KuRUpTD]

Looks tasty :thumbup: sweet knife too !

 

[Sharp_newbie]

Wow that's a beautiful knife, i really like the design
what are the specs on that knife?

 

[Rockywolf]

I think the meat looks delicious! Nice knife too.

 

[DOC-CANADA]

Hey JTR, the roast beef looks excellent to me, and a very interesting looking knife.

Doc

 

[JTR357]

Wow that's a beautiful knife, i really like the design
what are the specs on that knife?

1075 Carbon Steel
Chisel grind
4" blade
4.5" handle
1.75" blade at widest point
Birdseye Maple handles w/brass pins


Thanks for the compliments everyone:thumbup:

Richard Edwards made this for me.If you're interested in getting one,his BF name is richardj.

 

[michdad]

Richard Edwards made this for me.If you're interested in getting one,his BF name is richardj.

Richard made one for me with neoprene handles. I know just how sweet that knife is! Cool pics JTR357. Thanks for sharing.