OccamsBlade
Jim Dobbler
- Joined
- Jan 23, 2014
- Messages
- 227
Hellooo, again!
Today I'm offering my take on the Santoku. Last in this batch of kitchen knives. Made with with 1095. Edge quenched in Parks 50. Flat ground almost to zero, and balanced right at the top of the ferrule.
The handle is made of Spalted Maple, black paper Micarta, a brass spacer, and a mosaic pin. Comes with a Saya made from Zebrawood, and lined with felt.
Overall length is 12". Blade length is 7". Blade thickness is 1/8"
Weighs 4.94 ounces. 61-62 HRC
.:SOLD:.Thanks for looking!
Today I'm offering my take on the Santoku. Last in this batch of kitchen knives. Made with with 1095. Edge quenched in Parks 50. Flat ground almost to zero, and balanced right at the top of the ferrule.
The handle is made of Spalted Maple, black paper Micarta, a brass spacer, and a mosaic pin. Comes with a Saya made from Zebrawood, and lined with felt.
Overall length is 12". Blade length is 7". Blade thickness is 1/8"
Weighs 4.94 ounces. 61-62 HRC
.:SOLD:.Thanks for looking!







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