Originally posted by Danbo
(1) Am I going to have more trouble or less trouble hollow grinding than flat grinding?
(2) The reason I bought this 12" serrated wheel, is because Bader was running a special on them, since they are slightly less than 2"(maybe 1/8" to 1/4" less) wide. Is this going to hinder me? Seems to me it shouldn't make much of a difference.
It is a learning curve, just like learning to flat grind.
I have found that, the smaller the wheel, the easier it is to grind. The smaller wheel creates a "groove" quicker. So a 12" wheel is not the easiest. Just take it slow.
I start with the blade edge up, I have already ground a 45 degree angle on each side almost to the parallel lines, and I have a couple of layers of masking tape wrapped around the blade, where I want my plunge to end.
I start about 1/8-1/4" in from that, twisting the edge into the wheel, as it nears the line, I roll/twist the back of the blade into the wheel to get the grind going towards the back of the blade. At that point, I move the blade across the wheel, from choil, to point. I make a couple of passes, and flip the blade to the other side and repeat. You don't want to do all your grinding on one side. It really causes stress in the steel, and can promote warping.
The rest of it is like flat grinding.
Use the handle to twist in the direction you need the grind to go.
Hollow grinding is not that hard. If you can flat grind, you are halfway there.
Good luck.
Edited to add: The narrower wheel won't make any difference, in fact it may save you time having to track the belt off to one side, or the other, to round the plunge cut. Yours will already be off the wheel on each side.
just make sure to break the edge of the belts with a piece of scrap, held to the edge at a 45 degree angle. that will round the belt over the wheel, so the edge won't cut in to the plunge area.