Ivan Campos
Knifemaker / Craftsman / Service Provider
- Joined
- Apr 4, 1999
- Messages
- 2,508
SOLD!
Just finished this thin tipped petty. It has a 140mm (around 5 3/4") chisel ground, sellectivelly heat treated, kuro uchi finished, 1095 steel blade and an octagon handle made of claraiba Wood. As most of what I have been doing lately, Its a spartan, hard use blade created with the pro cook in mind.
Just finished this thin tipped petty. It has a 140mm (around 5 3/4") chisel ground, sellectivelly heat treated, kuro uchi finished, 1095 steel blade and an octagon handle made of claraiba Wood. As most of what I have been doing lately, Its a spartan, hard use blade created with the pro cook in mind.
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