- Joined
- Feb 1, 2010
- Messages
- 1,312
SPECS:
Number 1 Nessmuk
1/8 inch thick 1095 high carbon steel deferentially heat treated with edge at 59-60 Rc, tip at approx 55Rc and spine in high 40s Rc.
Handle is Coyote brown paracord wrapped onto knife's full tang. Under the wrap is sealed with Loctite Blackmax.
Blade Length is 3.9 inches from tip to wrap with satin metal gray finish .
Overall Length is about 8 inches
Coyote Brown Kydex sheath (shown) with holes spaced for large and small Tek-lok
SOLD Price is $40 plus $7 shipping in US
Number 2 Nessmuk
1/8 inch thick ATS-34 stainless steel hardened to approximately 60Rc.
Handle is coyote brown paracord wrapped onto knife's full tang.
Blade Length is 3 inches from tip to wrap with satin finish.
Overall Length about 7.3 inches
Coyote Brown Kydex sheath (shown) with holes spaced for either large or small Tek-lok
Price is $45 plus $7 shipping in US
I take PayPay (my account is kelley_ward2@agilent.com), major credit cards over the phone (707-479-2530), money orders and checks.
Thanks,
Kelley Ward
Hard Edge Knives
Number 1 Nessmuk
1/8 inch thick 1095 high carbon steel deferentially heat treated with edge at 59-60 Rc, tip at approx 55Rc and spine in high 40s Rc.
Handle is Coyote brown paracord wrapped onto knife's full tang. Under the wrap is sealed with Loctite Blackmax.
Blade Length is 3.9 inches from tip to wrap with satin metal gray finish .
Overall Length is about 8 inches
Coyote Brown Kydex sheath (shown) with holes spaced for large and small Tek-lok
SOLD Price is $40 plus $7 shipping in US
Number 2 Nessmuk
1/8 inch thick ATS-34 stainless steel hardened to approximately 60Rc.
Handle is coyote brown paracord wrapped onto knife's full tang.
Blade Length is 3 inches from tip to wrap with satin finish.
Overall Length about 7.3 inches
Coyote Brown Kydex sheath (shown) with holes spaced for either large or small Tek-lok
Price is $45 plus $7 shipping in US
I take PayPay (my account is kelley_ward2@agilent.com), major credit cards over the phone (707-479-2530), money orders and checks.
Thanks,
Kelley Ward
Hard Edge Knives
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