Good to see you posting this, after all the hype on release we don't see enough of the being posted anymore. They are fantastic pieces of cutlery and i like seeing them posted. You have a good week.HAGD
thanks buddy. the hype is real. i love this knife probably my favorite GEC. ATBGood to see you posting this, after all the hype on release we don't see enough of the being posted anymore. They are fantastic pieces of cutlery and i like seeing them posted. You have a good week.
thanks buddy. the hype is real. i love this knife probably my favorite GEC. ATB
There have been many posts and discussions about these knives so i won't go over old ground, but you are 100% correct. They were the one of the original Work/farmers knives, as a kid i was told by many farmers the blade could do any job and were easy and quick to sharpen at the end of the day. Sheepsfoot [Ramsfoot] and Lambsfoot are my favorite knives, and i was lucky enough to get the dark jigged bone Lambsfoot. But i missed on the Ramsfoot in oily bone, so my friend it is swings and roundabout's, but we were both lucky enough to get at least one.I have to say the 93 was only my second GEC and the ram's foot is still my favorite go-to knife in my collection. So easy to sharpen and practical design, not to mention it feels perfect in hand. I'm still just bummed that I missed out on a lambsfoot version.
Nice pair, Smudge!! I can't read the tang on your old one!! Can you tell me what it says?Two of a kind...View attachment 1670081