5160 Chopper!!

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Jul 8, 2008
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Its been quite awhile since I posted a chopper here, so here is one I finished recently!

here is a youtube video of it and a couple others https://youtu.be/KyJieP_74V8

in the video this knife had a convex edge, I did go back and put a regular flat edge on it which is easier for most folks to sharpen


OAL- 16 5/8"

blade- 10 15/16" long, .260" thick at the spine, .062" measured 1/4" back from the edge, and .035 at the shoulder of the edge, 2" wide

steel- 5160, Forged, with in-house differential heat treatment which includes triple normalize, triple anneal, triple edge quench, and triple draw, for a great performing blade, that holds a great edge, and yet is easy to sharpen!

grind- a full flat grind, sharpened on a smiths diamond hone with micro bevels, to an agressive razor edge

finish- hammer finish on the spine, with a rough 220 grit machine finish on the bevels under a scotchbrite belt finish, for a rough and ready, easy to maintain working finish

handle- black canvas micarta, with brass corby bolts and thong tube, and g-flex

guard- no guard on this one, but the handle is contoured to steer your hand away from the cutting edge

sheath- 10oz leather, hand stitched, clean, dyed, hot-waxed, loop is sized for a 2" belt. personally I keep a blade like this one strapped to my pack instead of on my belt

before I put a handle on her, I cut a 2x4 in half twice, and the edge would still shave. it also passed an edge flex test, and put about half my wieght {210 lbs}to flex the blade sideways in a vise to check for toughness.


$375 plus $20 for shiping/insurance to CONUS. I can accept paypal Joe357m@bresnan.net or money order, or silver at spot price.


1st to post "I'll take it" gets it!!!


411510523.jpg




Ships within 48 hours of payment priority with ins.

Feedback appreciated, and thanks for looking!

If you would like one like this one or different, PM or email with details!
 
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I have two of Joe's choppers, and they are absolute beasts! Hold a phenomenal edge and are really easy to sharpen. The handles are also perfectly shaped in cross section. He does a great job with it all.
 
I have two of Joe's choppers, and they are absolute beasts! Hold a phenomenal edge and are really easy to sharpen. The handles are also perfectly shaped in cross section. He does a great job with it all.

---I agree 110%

And I know choppers

Dr. Bill
 
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