8" Koa Chef Knife

Daniel Rohde

Knifemaker / Craftsman / Service Provider
Joined
Jul 22, 2014
Messages
1,050
Here's the latest from my shop and some of the best work so far! I'm really happy with how this blade has turned out!
Dimensions:
Overall Weight: 6.75oz
BLADE:
Steel: 52100
Hardness: Approx: 60HRC
Overall Length: 12 8/7"
Blade Length**: 8 1/8"
Width: 1 7/8"
Spine Thickness: .165"( at its thickest, there's allot of taper in the blade)
¼ Back from the Edge: .027"
Edge Thickness: .009
Finish: 400grit Satin
Grind: Full Flat Grind


HANDLE:
Finish: Oiled and Buffed(tang is satin finished)
Material: Stabilized Curly Koa from J.Doyle
Pins: 5/16" Stainless Loveless bolts


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What do you think?

Thanks for looking!

Daniel Rohde
 
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