9" Chef's knife in S30V. Gyuto influenced blade profile, full flat ground out of 3/32 stock. Hand finished to 400 grit satin. The handle is stabilized box elder burl and claro walnut with brass and black spacers. Heat treating done by Brad at Peters to 60.5 rockwell hardness, took a wicked edge. Include leather sheath shown. Please feel free to ask questions or check out the site at http://www.wheelerknifeworks.com. The gallery on the site has some higher res pics. SOLD.
Last edited: