I need a good quality folder for EDC around the farm for basic chores; general cutting chores. I was leaning toward a 3" plain edge blade or less since I general just shove stuff in my pants pocket. I was thinking of something in D-2 steel based on my research it has great knife properties. I also don't want to spend more than about $60.
I saw two knifes that I thought would fit the bill (neither are D-2 steel):
Buck Alpha Dorado: I never thought much about Buck Knives since I thought most were 420HC and they were a little pricey for what you actually got. I was at the local Farmers Coop yesterday they only carry Buck Knives (they are very popular in rural VA) and noted that they had a Buck Alpha Dorado in CM154. Wow - that is one heck of a nice looking knife. :thumbup: I did some research on CM154 and it looks to have very good knife properties. I liked the blade size and shape and the heavy duty build. Made is USA . I know Buck has a good warrenty (but I don't know how good their customer service is if you ever do have a problem). Very pretty knife with the wood scales - very classy. I think the only downside it is a heavy sucker - those sides are very thick steel.
Spyderco Native: I then stopped at Wally World and happened to look at the Spyderco Native. Dang that is a nice knife for around 40 bucks. :thumbup: I believe that is VG10 steel - as good as if not better than CM154. Made ins USA. I believe Spyderco has a good written warrenty too. I think the only downside on this knife is - well it doesn't look near as nice as the Alpha Dorado.
So now I have to make a choice. I love the look of the Alpha that is one great looking knife, however, the logical part of me thinks the Native would be a slightly wiser choice. The only good thing is I may not go to far wrong with either.
There is a gun and knife show next weekend there is always 5 or 6 knife dealers with huge selections of knives that you can examine. I planned to go and purchase a knife there, however, I always like to know about how much I would pay outside to avoide getting ripped off. I would appreciate your thoughts on these two knifes (and the companies behind them) for MY uses. Is there any other knives I should check out at the show before I make a purchase. This is my first quality knife and I want to make a wise decision so I greatly appreciate your input.
I saw two knifes that I thought would fit the bill (neither are D-2 steel):
Buck Alpha Dorado: I never thought much about Buck Knives since I thought most were 420HC and they were a little pricey for what you actually got. I was at the local Farmers Coop yesterday they only carry Buck Knives (they are very popular in rural VA) and noted that they had a Buck Alpha Dorado in CM154. Wow - that is one heck of a nice looking knife. :thumbup: I did some research on CM154 and it looks to have very good knife properties. I liked the blade size and shape and the heavy duty build. Made is USA . I know Buck has a good warrenty (but I don't know how good their customer service is if you ever do have a problem). Very pretty knife with the wood scales - very classy. I think the only downside it is a heavy sucker - those sides are very thick steel.
Spyderco Native: I then stopped at Wally World and happened to look at the Spyderco Native. Dang that is a nice knife for around 40 bucks. :thumbup: I believe that is VG10 steel - as good as if not better than CM154. Made ins USA. I believe Spyderco has a good written warrenty too. I think the only downside on this knife is - well it doesn't look near as nice as the Alpha Dorado.
So now I have to make a choice. I love the look of the Alpha that is one great looking knife, however, the logical part of me thinks the Native would be a slightly wiser choice. The only good thing is I may not go to far wrong with either.
There is a gun and knife show next weekend there is always 5 or 6 knife dealers with huge selections of knives that you can examine. I planned to go and purchase a knife there, however, I always like to know about how much I would pay outside to avoide getting ripped off. I would appreciate your thoughts on these two knifes (and the companies behind them) for MY uses. Is there any other knives I should check out at the show before I make a purchase. This is my first quality knife and I want to make a wise decision so I greatly appreciate your input.