- Joined
- Jun 2, 2011
- Messages
- 2,972
I am carrying my R.A.M. today and it got me thinking why there are not more Aluminum handled knives. I have kind of shied away myself, but after using the R.A.M. I realized I don't dislike it any more than any other Metal handled knife. I was also thinking about other metal handled knives and what people do and don't like, and Titanium of course came to mind. People like that it is strong and light. I have realized though Ti is not really that light, just lighter than steel. I checked on the lightness of Aluminum and it really is a lot lighter than Ti. For instance, a 4.5" x 1" x .25" piece of stock (enough to make two reasonably sized handle slabs) in Al vs Ti is crazy percentage wise. The Al piece would be about 1.76 oz. (using 6061 @ 2.71 g/cm^3), the Ti would be about 2.928 oz (using not sure on alloy @ 4.5 g/cm^3), and steel would be about 5.04 oz (using 440C @ 7.75 g/cm^3). Keep in mind this is a solid piece, but the percentages would not change. Steel inserts could be used in Al for frame locks, and many other lock styles wouldn't be affected. So why not? Hogue and Lionsteel do it, it has to be cheaper than Ti, and lighter. So why is Ti the darling of handle material and not Al? My R.A.M. is holding up quite well, not too soft or anything.