I have a few Jacks and they are Queens.
And the thread is about good Jacks.
I know you said you did not want to muck around with the rebeveling the D2.
I don't mind sharping them at all.
I use a a DMT Aligner jig and get very easy and good results.
But that is not the thread.
Queen Jacks
I have the Serpintine Jack in White Stagbone in D2
It is 3 1/4 and the same as the stockman with thicker blades.
The main clip is beginning to get a natrual grey patina.
This patina takes time on D2, but it is special.
It is sharp!
The White Stagbone is very good indeed.
And it has lots of pocket time.
Dogleg Jack in Forest Edge (brown delrin in a winterbottom pattern with no shield)
It is the same pattern as a mini-trapper,
what is the name?
The clip blade is much longer than most penknife blades of all the Queen knives except when you get to the #9 4" Stockman
And the pen is a small but solid blade
The springs are strong with 1/2 stops
The Derlin is very nice, with a very interesting 'jigging'
The Queen Mini-Trapper
I have one in Cocobolo.
Cocobolo is this oily very warm redish brown, with subtle black grain. An excotic same family as Rosewood.
I use it as a food prep knife.
On the long Spey blade, the DMT jig gives me this very shallow bevel, small angel grind, and it is very straight.
A great kitchen knife for veggies!
I use it alot, I do not have meat in the kitchen.
So that means a lot of vegtable and fish to be cut!
The clip is same size of the Dogleg.
And Queen makes their Classic series Mini-Trappers in Carbon steel
Now thats a good Jack....!!!