After watching Wranglerstar's youtubes on restoring and hanging axe handles, found a suitable splitting maul head on eBay and then headed down to a large hardware retailer (Masters) to pick up a new handle for it.
I looked through the whole shelf and found the straightest handle with the straightest grain in the correct orientation. I also bought a couple of bastard files and a rasp.
I filed down the handle to fit the eye of the maul. The top of the eye had a gap all the way around it between the handle and head, so I decided that I needed to have a cross wedge. I cut up some wedges and fitted them tightly. I left the head slightly proud and treated it all to liberal doses of boiled linseed oil. I made a reservoir around the protruding handle at the top and made a pool of BLO so that the oil would penetrate (just like Cody said).
I split some seasoned gum and the head held up nicely on the handle. I cut about two or three cut logs. On the second day I split some more seasoned logs, then thought I'd try some freshly cut jackaranda logs. I'm pretty accurate and didn't over strike so I was surprised when the maul bounced and my 'new' maul handle was broken. I checked and there was no evidence of over strike. The handle had had snapped clean. The crack line is definitely not running from the cross kerf. Im a little lost and put it down to poor quality wood used by the handle manufacture.
Any ideas? Can anyone in Australia advise me where to get quality axe handles? I know that there are quality Australian made ones, but I can't find anywhere that has good quality ones.

I looked through the whole shelf and found the straightest handle with the straightest grain in the correct orientation. I also bought a couple of bastard files and a rasp.
I filed down the handle to fit the eye of the maul. The top of the eye had a gap all the way around it between the handle and head, so I decided that I needed to have a cross wedge. I cut up some wedges and fitted them tightly. I left the head slightly proud and treated it all to liberal doses of boiled linseed oil. I made a reservoir around the protruding handle at the top and made a pool of BLO so that the oil would penetrate (just like Cody said).
I split some seasoned gum and the head held up nicely on the handle. I cut about two or three cut logs. On the second day I split some more seasoned logs, then thought I'd try some freshly cut jackaranda logs. I'm pretty accurate and didn't over strike so I was surprised when the maul bounced and my 'new' maul handle was broken. I checked and there was no evidence of over strike. The handle had had snapped clean. The crack line is definitely not running from the cross kerf. Im a little lost and put it down to poor quality wood used by the handle manufacture.
Any ideas? Can anyone in Australia advise me where to get quality axe handles? I know that there are quality Australian made ones, but I can't find anywhere that has good quality ones.
