I like the looks of this knife with the black and orange handles and reverse tanto blade. Would this make a good edc ? I am new to Benchmade and am a relative beginner to sharpening is the S30V blade fairly easy to sharpen with the proper stones ? or should I be looking at a different steel ? I am not real hard on knives but the reverse tanto looks to be pretty rugged. the Cutlery Shoppe has these for $162.50, seems like a good deal ?