Bicycle chain making knives

[stabber]

That turned out very nice

I would not figure a Bicycle chain would be a good choice for a knife. Didn't figure it would get Hard enough?

 

[atakach]

Damn thats a lot of drilling . nice.job.

 

[richdkao]

Nice work Ko, greetings from knifeedgeforums, Taiwan

 

[nepki]

Simply outstanding work Ko. Much respect from Malaysia

 

[espressoko]

hi stabber

About hardness
I do not have testing equipment

If you have a stable quality
I suggest to grip a high-carbon steel plate in the middle

espressoko

 

[daug]

I will never look at my worn out chains the same again.....awesome!

 

[Gus Liu]

Amazing job Xiao Ko! nice bolster and the body geometry looks super sharp!

Gus

 

[espressoko]

Well done, It just goes to show what can be done with minimum tooling and lots of effort. Sir I salute you.:thumbup:

PARKERKNIVES

Your appreciation is my honor and joy

 

[espressoko]

Very nice knife and demonstration. You have talent.

thank u

machineage

 

[espressoko]

Very impressive, that is something to be proud of.



Kris

thank
Kris

My English is not familiar with
Forgive me Ciqiong

 

[Jaytaylor]

Absolutely impressed!

Very talented.

 

[espressoko]

How does the tang fasten in the handle? Epoxy?

^^
ya~~!!

is Epoxy

 

[espressoko]

yes~~!!

I love it~~!!

 

[SpeedHoles]

This is incredible!
I really enjoy seeing where this knife came from, and how it ended up!

I was just searching for a bicycle thread here that I had posted in, and this gem of a thread came up in the results!


Ko, are you still using this bicycle chain knife??

 

[Kohai999]

This is incredible!
I really enjoy seeing where this knife came from, and how it ended up!

I was just searching for a bicycle thread here that I had posted in, and this gem of a thread came up in the results!


Ko, are you still using this bicycle chain knife??

Dear SpeedHoles,

espressoko has not posted on BFC since 2013. Perhaps, if you have the ability, you could attempt to contact this person via e-mail?

Happy New Year!

Best Regards,

STeven Garsson