Big fixed blade pics!

swonut said:
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The Bow Legged Chopper (and family) from Fiddleback Forge. This picture doesn't do it justice as to size like this one does.

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The Camp knife is no slouch either.
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whats the knife in the middle. top picture
 
Spending a day in the winter woods,



Making big wood smaller,



Making small wood smaller yet,



Not bad for a big honkin knife with a factory edge,



Fruits of our labor,
 
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LostViking said:
Making big wood smaller,



Making small wood smaller yet,



Not bad for a big honkin knife with a factory edge,



Fruits of our labor,
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Hasn't anyone told you yet? You can't do that with a big knife.

Smaller wood being made smaller.

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Boris74 said:
Hasn't anyone told you yet? You can't do that with a big knife.

Smaller wood being made smaller.

195925.jpg
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So I've been told. But then again listening to others has never been my strong suit.
When I read and hear all the rules of bushcraft today. i feel I wasted my life in the woods.

Then I hear the crackle of a small fire as it fights for life.


Reveling in the blaze it becomes, and all is right with the world,
 
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A custom Indoor Problem Solver I just finished. S7 @ .125" hardened to 57RC.





 
KingMC said:
If there was a 'like' button, I would've liked your post. That's badass knife.
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Thanks. I'll be making a companion left hand knife next month. This one is 21" overall. The companion piece will be 14" overall.
 
LostViking said:
SCHF26?

As a guy who still carries a Bear's Head from 1955, that interests me.

Have a full on shot?
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I took a Full on pic tonight for the fish fire we had tonight out at my favorite spot on the river out back. Good knife, great design, good steel and a spectacular heat treat. my photo storage site is being a little brat right now. After they upload I will put some up.
 
LostViking said:
SCHF26?

As a guy who still carries a Bear's Head from 1955, that interests me.

Have a full on shot?
Click to expand...

Here ya go. It's a stubby 5.5" blade but the recurve adds cutting surface, the blade is growing on me.

It don't know it's so short and it tears up anything I throw at it. From chopping to making feathers that would make any mora jealous. I split a 8" fat very dry ash log tonight by chopping down the outer edges then quartering it when I got it small enough. The blade just eats it up. That crappy not even worth a though of getting 8cr13mov blade is amazing with their heat treat at 58-60HRC. It won't bend chip or dent the edge and is tough with much longer edge life than any 1095 blade I have. Still just as easy to sharpen as 1095. Yup it's stainless, another no no as the experts say. I just lol.

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