Big Iron: Cast Iron & Carbon Steel Pans

My lineup with teaware in the background:

1. 12 inch Lodge
2. 10.5 inch Lodge
3. 8 inch Lodge
4. 5 inch Lodge square sandwich griddle

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Grasshopperglock said:
If I had the space. I'd make that pot rack. I like that.
Click to expand...
Grasshopperglock said:
If I had the space. I'd make that pot rack. I like that.
Click to expand...
What a coincidence. My oldest brother has moved out of his former condo and is still cleaning the place before listing it for sale. He happens to have a 15 inch Lodge and the chicken fryer Lodge skillet with cast iron lid. He called me this afternoon and is giving both to me. I have room on the rack for the 15 inch, but the chicken fryer will have to go below the cabinets. What a score!!!
 
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One pan you'll never find. At the thrift store, flea market, second hand at a garage sale.

Are the deeper chicken fryers. You can find vintage, standard depth, pans but never a deep one.

They are a find.
 
Grasshopperglock said:
One pan you'll never find. At the thrift store, flea market, second hand at a garage sale.

Are the deeper chicken fryers. You can find vintage, standard depth, pans but never a deep one.

They are a find.
Click to expand...
Not vintage, but this looks like a classic chicken fryer, and pretty reasonably priced:
https://retselusa.com/store/product_info.php/cPath/54/products_id/184
I don't have any experience with it, or any of their other products, but the cast iron stuff looks interesting.
 
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