shortwinger
Gold Member
- Joined
- Apr 7, 2010
- Messages
- 1,087
Cost me like $15 to get mine bead blasted, no hassle, less work, awesome finish.
Now thats a knife! Great job and I love the scales.
The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details:
https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
Price is $300 $250 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.
Cost me like $15 to get mine bead blasted, no hassle, less work, awesome finish.
Cost me like $15 to get mine bead blasted, no hassle, less work, awesome finish.
Does anyone know if you can use duct tape to mask off a portion of the blade when using citri strip? Or will it eat through the tape or bleed under? I'd like to keep the coating intact under the scales.
Thanks.
You an use a spatula to apply the stripper to the blade. Tape off the areas you want to leave coated, apply stripper, pull tape off. Use heavy duty Duct Tape. Gorilla Tape or other thick, heavy tape will do the trick. The stripper could creep up a little bit under the coating and remove 2-3 mm more than desired. Keep that in mind.
Hope that helps.
Someone should make a video on stripping!
take care
maethor
Just did some research on GunKote. The manufacturer is actually an Austrian company
You have to heat the thing you want to coat up to 60°C (ca 150°F) before coating, then "bake" the coating at 150 - 175°C (300-350 deg f). Removing "baked-on" finishes takes a special stripper. Citri-Strip probably won't do that.
If paint stripper can't remove a coating in 30 minutes, it won't do at all is my rule of thumb. I don't have huge amounts of experience with the stuff though.
take care
maethor
Okay, good to hear. Just use extreme caution when working with stripper. Nasty stuff.
maethor
I helped? If you say so...
No but seriously, I try to be helpful and put up some useful information here. I sometimes have the feeling that I don't really fit into this community, most US knife people seem to be in their late twenties or up.