Logan Pearce
Awesome Sauce Smith (A.S.S)
- Joined
- Jan 21, 2012
- Messages
- 374
It was great seeing all of you. I had a blast!
The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details:
https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
Price is $300 $250 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.
Sorry that we did not get time to chat, I saw you once in passing
Dave
Ryan Hayes, on the left, is the CKCA's new Grand Poobah and all around Friendly Giant. I'm not sure who that other dude is, but he was hanging out at the Diskin USA booth, so he's probably a pretty rad dude.
Hmmm, what do have we here???
Looks like a tapered tang, cf scale, brass bolster, EDC type thang!
Close! I'll be putting together a WiP on this one within a week or so.
This dude, Brian Moreland of JB Knife & Tool, exemplified the approach a table holder should take at a show. I didn't know him previously, but he made eye contact and produced a big smile, welcoming folks to his table. I saw a lot of guys lollygaggin around, waiting for people to buy stuff, but this guy was proactive and made an impression. I have his business card of course, because he took the time to make sure I had one. Actually, I have two, since he made sure to give me another one the next time I walked past his table, where he recognized me and called me over. I have a feeling that they're going to do well in this business, they sure did well at the show, selling almost all their knives.
These are by JB Knife & Tool. Price point, handmade knives with some of the best finished edge bevels I've seen. I like a polished edge, and these little suckers were gleaming. I know that a toothy edge cuts more aggressively with some materials, but I'll take the durability of a polished edge any day over something that might cut a little better at first but that soon loses its bite.
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