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Blade Angle?
- Thread starter Sam1
- Start date
- Joined
- Oct 4, 1998
- Messages
- 1,597
Sam,
I believe you are refering to the sharpening bevel angle, or sometimes refered to as the " cantle " of the blade? The blade is hand sharpend, so there will be some variance, especially knife to knife, but it should be between 17-20 degrees on the CUDA QUICK ACTION spear point.
------------------
Stay Sharp!
Will Fennell
Camillus Cutlery
www.camillusknives.com
[This message has been edited by Will Fennell (edited 02-09-2001).]
I believe you are refering to the sharpening bevel angle, or sometimes refered to as the " cantle " of the blade? The blade is hand sharpend, so there will be some variance, especially knife to knife, but it should be between 17-20 degrees on the CUDA QUICK ACTION spear point.
------------------
Stay Sharp!
Will Fennell
Camillus Cutlery
www.camillusknives.com
[This message has been edited by Will Fennell (edited 02-09-2001).]