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I too am interested to know. My 2nd SH-e (sterile) is slightly smaller then my SH-e LE. Wonder if its like that on the whole e line
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In all I've gone through and made sheaths for I've come up with as much as 1/4" in length and 1/8" or a little more in width differences in the E line. I figure its up to more hand finishing at that time. That, and CBL can make one a little cross eyed, grinding two knives at once can make anyone dizzy.![]()
I think Mike has the answer - I believe the older Busse knives were made by hand, instead of the CNC produced knives of today. I always noticed in the SHBM's and SHSHII's that some were more pointy than others (I'm talking about regular production knives, not customs or variants)....
I think these kind of variations make life interesting and reflect the degree of grinding by hand of the E series.
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