arden.ferris
Gold Member
- Joined
- Dec 7, 2006
- Messages
- 1,845
Gary Rodewald, JS Bowie; Guillaume Cote Sharky Fillet
#1 Gary Rodewald, JS Forged Bowie. 9 ¼ blade forged by maker, satin finish, Nickel Silver Hilt, 14 overall, beautiful Ironwood handle with Mosaic pins. And a beautifully tooled cross-draw style sheath. An excellent package. Originally $350, yours for $300. Mint condition!
#2 Guillaume Cote Buffalo Horn Fillet knife. 8 154CM blade; 13 overall, very nice buffalo horn handle. Tooled leather sheath by Al Parker. Purchase new from maker never used. New this knife was $275; now selling for $XXX $SOLD.
These are both beautiful knives priced to be moved and used. They are both built to be used hard. The bowie has the most gorgeous handle and the knife is solid. And for the fisherman the Cote fillet is a great knife, you cant beat the price even with a production knife. The buffalo horn will hold up well to any conditions and the knife has just enough flex to perfom its job well.
I am unloading much of my collection of production and custom knives. Wife and I are buying a house and I need money to remodel and finish the basement and kitchen. I am trying to price things so they will sell quickly, be below current market but not a total loss for me. I will entertain reasonable offers to make the sale. Prices include shipping.
#1 Gary Rodewald, JS Forged Bowie. 9 ¼ blade forged by maker, satin finish, Nickel Silver Hilt, 14 overall, beautiful Ironwood handle with Mosaic pins. And a beautifully tooled cross-draw style sheath. An excellent package. Originally $350, yours for $300. Mint condition!
#2 Guillaume Cote Buffalo Horn Fillet knife. 8 154CM blade; 13 overall, very nice buffalo horn handle. Tooled leather sheath by Al Parker. Purchase new from maker never used. New this knife was $275; now selling for $XXX $SOLD.
These are both beautiful knives priced to be moved and used. They are both built to be used hard. The bowie has the most gorgeous handle and the knife is solid. And for the fisherman the Cote fillet is a great knife, you cant beat the price even with a production knife. The buffalo horn will hold up well to any conditions and the knife has just enough flex to perfom its job well.
I am unloading much of my collection of production and custom knives. Wife and I are buying a house and I need money to remodel and finish the basement and kitchen. I am trying to price things so they will sell quickly, be below current market but not a total loss for me. I will entertain reasonable offers to make the sale. Prices include shipping.
Last edited:
