- Joined
- Nov 18, 2010
- Messages
- 6,118
Alright folks, this here isn't a challenge to Guyon. Me and him been around the block on this, and while his ultra mega biscuit was pretty awesome, I don't really feel that either of has been bested by the other. What this is is a challenge to the rest of you reprobates. Crimson had that crazy sausage thing he made, and that was cool, and Erik had freakin waffles with chili and beer. What about the rest of you hooligans? Make us drool people!
To get the ball rolling, here is my latest Sunday morning masterpiece.
First up, you got some diced red and orange bell peppers, onions, and mushrooms.
Then you got some avocado.
Then you got the rest of the stuff.
(Didn't have much chance to get many pics, there was a lot of stuff going on at once.)
What we have here is some sort of crazy ass collection of random stuff I tossed together to eat for breakfast. Starting us off we have some bell pepper, onion, and mushroom laden black beans, topped with avocado slices. Next to that you got a pile of some picante salsa, hot like your mother likes it. Hashbrowns. Three habanero and monterey stuffed sausages cooked in some Corona. Eggs, scrambled, covered in cheddar. Tortillas, a glass of sweet tea, an American Kami spork fit for a Beckerhead, and a BK14, or as I likes to call her, Sara Jean.
So there you got it. Sunday. Breakfast done right. Let's see what you got you louts!
BREAKFAST EXTRAVAGANZA!!!
To get the ball rolling, here is my latest Sunday morning masterpiece.
First up, you got some diced red and orange bell peppers, onions, and mushrooms.

Then you got some avocado.

Then you got the rest of the stuff.


(Didn't have much chance to get many pics, there was a lot of stuff going on at once.)
What we have here is some sort of crazy ass collection of random stuff I tossed together to eat for breakfast. Starting us off we have some bell pepper, onion, and mushroom laden black beans, topped with avocado slices. Next to that you got a pile of some picante salsa, hot like your mother likes it. Hashbrowns. Three habanero and monterey stuffed sausages cooked in some Corona. Eggs, scrambled, covered in cheddar. Tortillas, a glass of sweet tea, an American Kami spork fit for a Beckerhead, and a BK14, or as I likes to call her, Sara Jean.
So there you got it. Sunday. Breakfast done right. Let's see what you got you louts!
BREAKFAST EXTRAVAGANZA!!!