A two-dot pair (112 and 110), bought seperately on That Big Auction Site. A former owner reshaped the blade on the 112, either by a lot of sharpening or to deal with a snapped-off blade tip.
Could well be, buckman. I just refreshed the edge, with no (visible) effect on the blade profile.
The sleeks on the 110 blade (which are on both sides) are also as it came to me. Looks like somone was sharpening at a very low angle and did a bit of work on the high "ridges" on the blade. This image shows the sleeks better:
Thanks, but I'm happy with it as is — blade is nice and sharp after a little tweaking. (In buying a used knife, as these two were, I generally accept the thing as is, unless there's an obvious defect that needs fixing. Basically, I figure I'm just adding to its history, not trying to rework it or reset the clock on it...)
I generally use a lanskey I also have a old school Smith's tri hone got it at the flea market for 15 bucks! What r u referring to as a utility edge? Smooth, toothy?
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