Well, guys, the BBQ heat treatment isn't my bag. Going to build a forge for knivemaking. I've read all the web sites, digested most of it, and settled on a design. I'll be using a modified Weil burner, with a mig tip for the burner. Maybe the side-armed one. My question is how large to make it, and what shape?
I've read about the freon bottle ones.....no have, and too much work. I can get pipe up to 14" diameter. Or can build a metal box. Is the shape important to you guys? Does it need a flat floor, and a rack to hold the blade vertical? How about a thermometer?? Before settling on a final design I want to hear from you guys that actually use one for making blades, ok?
My needs are for HT blades up to 12", and forging some to shape.......Do you like a big door? Or is a small opening at each end ok? I believe the only requirement is for a 4" square opening at one end for it to breath properly.
Thanks for the help....
Mike
I've read about the freon bottle ones.....no have, and too much work. I can get pipe up to 14" diameter. Or can build a metal box. Is the shape important to you guys? Does it need a flat floor, and a rack to hold the blade vertical? How about a thermometer?? Before settling on a final design I want to hear from you guys that actually use one for making blades, ok?
My needs are for HT blades up to 12", and forging some to shape.......Do you like a big door? Or is a small opening at each end ok? I believe the only requirement is for a 4" square opening at one end for it to breath properly.

Thanks for the help....
Mike