iamtoast
Basic Member
- Joined
- Jun 18, 2008
- Messages
- 1,776
I have to say I own some very fine knives but I keep coming back to my reverse tanto leek in 13c26. I guess I could get much better performance from my ZDP-189 or s110v Shallots. I don't use them for two main reasons. First, they are just too cool to use, for me, and until I get enough money to get a second example of each, I won't be using either. Second, in my circle, the blade shape on length are usually viewed at as being too aggressive.
So, currently, for me, the 13c26 leek gets the most practice use and therefore enjoyment. I am also finding it takes a finer edge than 154cm. This is not to say that its edge retention is as good as 154cm but, I guess, I enjoy 13c26 more for this property.
So, currently, for me, the 13c26 leek gets the most practice use and therefore enjoyment. I am also finding it takes a finer edge than 154cm. This is not to say that its edge retention is as good as 154cm but, I guess, I enjoy 13c26 more for this property.