Will welcome any feedback regarding current quality of Case pockets knives. The "talk" or snap sound when closing seems to be more moderate than say some of the German ones made in 60s and 70s ... Is this on purpose? You can spend whatever you want these days as pocket knives are like jewelry (cell phones?).. But scale material aside... it comes down to steel in blade(s), how sharp it stays, how easy/hard to resharpen, etc., and, my bigger question is about the "talk." Does "talk" all by itself distinguish how well /poorly the knife was made? Welcome any views. Thanks.

