- Joined
- Feb 16, 2010
- Messages
- 3,668
I've made too much beef jerky.
Enter your reply stating your preference for black pepper or cayenne for a 1/2 lb bag of home made beef jerky. I'll pick a number on Monday at 4PM using one of the random number websites. I'll ship the jerky out on Monday afternoon right after the drawing, so it can arrive before Christmas. My post office recommends against shipping out of the USA, being food and all. I'll check on shipping to Canada on Monday morning. It would take a couple weeks to get to Canada because of customs. I'd rather ship it so it arrives before Christmas.
Enter your reply stating your preference for black pepper or cayenne for a 1/2 lb bag of home made beef jerky. I'll pick a number on Monday at 4PM using one of the random number websites. I'll ship the jerky out on Monday afternoon right after the drawing, so it can arrive before Christmas. My post office recommends against shipping out of the USA, being food and all. I'll check on shipping to Canada on Monday morning. It would take a couple weeks to get to Canada because of customs. I'd rather ship it so it arrives before Christmas.
Last edited: