- Joined
- Dec 17, 2007
- Messages
- 984
As I am always looking for ways to make an extra buck out of my store front, I have decided to offer my services to passers by. The service I would offer is to sharpen by hand their pocket or kitchen knives. No problem with the sharpening, I use Japanese whet stones to 8000 grit and the knives come out very sharp. The question is how to clean the assorted crap off the blade that piles up on it from every day use. Any suggestions out there for a good general purpose solvent? How about $5.00 per inch for the pocket knives as a price. Kitchen knives????? Thanks