D2 vs S30V vs A2

The new General Utility is a great knife. The blade is convex ground all the way from edge to spine, which is a big plus. If it hadn't been ground all the way to the spine, it might have ended up being much more flat than convex. I wanted as much convex to the blade as possible.

I really hope that people will start taking a closer look at convex ground knives, now that Bob Dozier has expressed a willingness to make them. Bob is known or making wonderfully functional knives, and his convex ground knives are no exception.

Bob’s convex ground blades do have a little different feel than other convex ground knives. My 52-100 Marbles and Blackjacks take a very fine polish on the blades. Bob’s D2 blades are a bit toothier. The thin convex grind allows them to whittle exceptionally well, but the slight toothiness makes them versatile enough for normal utility work. Convex ground D2 holds an edge exceptionally well. There is none of that edge rolling I’ve experienced on production quality 52-100.

Oh yeah. Trust me. There is NO problem with hair shaving on a Dozier knife. His edges are the sharpest I’ve come across.
 
I don't know where I have been but Bob Doz and a full convex grind? Now that has got to be a winner. I am a big fan of the convex grind and sure cann't find many, and even less than I would like. Guess I am going to have to try and search for these Doz convex knives. Does he do it for all his models?
 
As far as I know, Bob will convex grind any model at no extra charge. Awesome knives!!!
 
>As far as I know, Bob will convex grind any model at no extra charge.<


Buzz, I don't think that's correct. There is an extra charge for the convex grind, at least that's what Linda Dozier told me recently when I spoke with her.
 
Originally posted by Blues
Buzz, I don't think that's correct. There is an extra charge for the convex grind, at least that's what Linda Dozier told me recently when I spoke with her.

Ahhhhh.... That explains the higher grit finish. :D
 
LOL.

I'm double checking with Linda to make sure.


EDITED TO ADD:

Okay, I heard back from Linda and the convex grind is an additional charge over the standard price. Just wanted to make sure we didn't accidentally do a disservice in spreading the word about Bob's new convex ground knives.
 
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