I seriously think you should make these to sell - I want one, too!
Maybe we could get Julie Warenski to do some magic on one?
Sounds like fun.
Hoss
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I seriously think you should make these to sell - I want one, too!
Maybe we could get Julie Warenski to do some magic on one?
Sounds like fun.
Hoss
Thanks everyone,
This is a sauce spoon. It is 9 inches over all and 2 1/4 wide. It was a lot of fun to make, but I was suprised at how much work it took to make.
I can see this as one component in a complete serving set. A couple of these, maybe a slotted spoon, a gravy ladle (I bet that would be a bigger challenge), a smaller one for the cranberry jelly, and of course a knife and fork for carving. Be pretty impressive at Thanksgiving dinner!
David
David your crazy![]()
Thanks for posting.
BTW do you think they should be fully carved?
Hoss
Exactly. To me, engraving this spoon would detract from the beauty of the damascus. It is gorgeous as it is!..it needs no engraving, carving or adornment in my opinion, were that to happen, it would be overwrought and have gone past what it was supposed to be.
wow, exquisite! in case you should decide to make more of these, please let us know. i'd take a set of four teespoons!
best regards,
hans
The Japanese have a word, as you know, Devin....Shibumi.
Shibumi refers to a particular aesthetic of simple, subtle, and unobtrusive beauty.
I keep coming back to this, and keep thinking about it.....reminds me of the carving of Jim Kelso.....it needs no engraving, carving or adornment in my opinion, were that to happen, it would be overwrought and have gone past what it was supposed to be.
Best Regards,
STeven Garsson
it needs no engraving, carving or adornment in my opinion, were that to happen, it would be overwrought and have gone past what it was supposed to be.
Best Regards,
STeven Garsson