- Joined
- Sep 25, 2009
- Messages
- 231
I want to preface this by saying I received this stone as a gift from a fellow forumite, who asked to remain nameless, last winter. His only other request was for me to write a review on it for the benefit of all. Let it never be said this site doesn't have some truly stand up folks on it.
I waited these many long months to write this up for the simple fact I don't sharpen on a professional basis, and I wanted to compile a reasonable amount of experience with the tool and on a wide variety of steels before making any sweeping statements. Those include everything from cheap Asian stuff (I know I know), to various grades of carbon steel, ATS34, 154CM, VG-1, VG-10, S30V, and even some ZDP (and btw it should be REQUIRED to buy this stone with any ZDP knife, they go together like peas and carrots, seriously, its almost uncanny).
That being said, I know knifenut has extolled the virtues of this piece of equipment for a very long time, and I will scarcely scratch the surface of the depth of what he's said prior. But for everyones benefit I wanted to reinforce those reviews and comments from my own, layman's non-professional perspective.
Bottom line guys, this thing rocks. No two ways about it. It leaves a nice, crisp edge with the very faintest hint of bite. Any angle < approx. 35 deg inclusive will be tree-topping sharp assuming I did my part. Mine is still too new to leave that beautiful polished edge knifenuts does, but the slightly hazy polish it does leave is just fine by me for the time (and btw knifenut, if you want a basically new EE I'll swap ya any time for your old, essentially worn out one
, I know I know, I'm just a nice guy like that). But seriously, for me its gotten to the point I don't even bother with any of my bevy of HA stropping goodies anymore. No need, and to be honest, the edges aren't as sharp after stropping as they are fresh off the EE. Obviously that last statement will be very subjective man to man, but for my cutting uses to my touch, it stands as the gospel truth. As far as I'm concerned, till something better falls in my lap, this is the final word in finishing stones. An enthusiastic :thumbup: :thumbup:
I waited these many long months to write this up for the simple fact I don't sharpen on a professional basis, and I wanted to compile a reasonable amount of experience with the tool and on a wide variety of steels before making any sweeping statements. Those include everything from cheap Asian stuff (I know I know), to various grades of carbon steel, ATS34, 154CM, VG-1, VG-10, S30V, and even some ZDP (and btw it should be REQUIRED to buy this stone with any ZDP knife, they go together like peas and carrots, seriously, its almost uncanny).
That being said, I know knifenut has extolled the virtues of this piece of equipment for a very long time, and I will scarcely scratch the surface of the depth of what he's said prior. But for everyones benefit I wanted to reinforce those reviews and comments from my own, layman's non-professional perspective.
Bottom line guys, this thing rocks. No two ways about it. It leaves a nice, crisp edge with the very faintest hint of bite. Any angle < approx. 35 deg inclusive will be tree-topping sharp assuming I did my part. Mine is still too new to leave that beautiful polished edge knifenuts does, but the slightly hazy polish it does leave is just fine by me for the time (and btw knifenut, if you want a basically new EE I'll swap ya any time for your old, essentially worn out one
