Does it concern you if your clients can’t sharpen your knife???

I can freehand, but I don't. I use the Reeder Knife sharpening attachment and an angle cubeto set accurate bevels, then finish by hand on a Hapstone fixed angle sharpener. It's quick work and I can tell customers I thinned their knives at 10 degrees and hand sharpened a 15 degree micro bevel. or whatever. And hand sharpening helps eliminate the possibility of a HAZ from belt sharpening.
 
I can freehand, but I don't. I use the Reeder Knife sharpening attachment and an angle cubeto set accurate bevels, then finish by hand on a Hapstone fixed angle sharpener. It's quick work and I can tell customers I thinned their knives at 10 degrees and hand sharpened a 15 degree micro bevel. or whatever. And hand sharpening helps eliminate the possibility of a HAZ from belt sharpening.

That's the first time that I have heard of the Reeder that I can remember. I love my WE130 and wouldn't trade it for anything. Well I don't use dry belts on my knives, or any belts for that matter.
 
when I owned a bike shop, I fully expected my clients wouldn't know how to overhaul their suspension fork, maintain their drivetrain or bleed their brakes and would always charge to do those things for them. I always offered a limited time service to cover the break in period, where it's expected that things will need adjusting, at no extra cost.

Personally, I think it devalues the expert's expertise to provide anything 'for free'. Nothing's free, everything costs someone something.

I haven't been making knives long enough to have much to add to this conversation by way of personal experience, but I am starting to think that the only service I will ever provide 'for free' would be warranty service, ie; failures that I unknowingly built into my work.

If someone wants me to sharpen a knife I made, I don't think it's unreasonable to charge a fee- just enough to remind that person that what I do is not something that they can do, which is why they bought the knife from me to begin with. I think it actually adds value when you charge for a service which you are an expert in. People don't often value things very much which they receive for free.
 
That's the first time that I have heard of the Reeder that I can remember. I love my WE130 and wouldn't trade it for anything. Well I don't use dry belts on my knives, or any belts for that matter.
Reeder makes a 2x72 belt sander. The knife sharpener is an attachment
 
Back
Top