- Joined
- Sep 29, 2005
- Messages
- 580
I've attempted one other double grind and it went horribly wrong. That was a while back and I had a customer wanting a boot knife of his design so I tried it again. The top one is cpm-154 ground on a 14" wheel and is about 7.5 inches long on tip to where shoulders will be filed in. I didnt want to grind the stick tang and file the shoulders so I ground the blade first 
The other knife is his design and ground on an 8" wheel. I've got a small wiggle on the small blade I'll work on on higher grits after heat treat, and the top grind went down further than I wanted but I can clean that up when I grind the flats. I've still got to profile the rest of the small knife. Let me know what you think.
The other knife is his design and ground on an 8" wheel. I've got a small wiggle on the small blade I'll work on on higher grits after heat treat, and the top grind went down further than I wanted but I can clean that up when I grind the flats. I've still got to profile the rest of the small knife. Let me know what you think.