Doug Ritter RSK MK1 problems.

Lookey what showed up at my house today!
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Is that the Mini RSK MK1??
 
Superb, using the Axis it opens faster than an auto.
Flat grind slicing machine.
Light in my pocket.
Why should I spend $$$ on custom grips when these are great.
This knife is simply perfect, including the blade shape which is much better than the non Ritter Grip.

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If I could ask a quick question. Is it natural for the "action" of the stone wash blade in the RSK MK1 to not be as fluid as the standard mini Griptilian due to the blade finish? I just bought a Doug Ritter Mini Grip and the blade doesn't "flick", or open very smoothly. I've loosened the pivot even to the point of slight side to side blade wobble, I also lubed the pivot. No dice! Is this standard with this knife? Please help. Any feed back would be appreciated. Thank you.
 
If I could ask a quick question. Is it natural for the "action" of the stone wash blade in the RSK MK1 to not be as fluid as the standard mini Griptilian due to the blade finish? I just bought a Doug Ritter Mini Grip and the blade doesn't "flick", or open very smoothly. I've loosened the pivot even to the point of slight side to side blade wobble, I also lubed the pivot. No dice! Is this standard with this knife? Please help. Any feed back would be appreciated. Thank you.

In the larger spectrum, its a cheap production knife, there are bound to be variances out of the box. Some are fluid right away, others are more stiff when they leave the factory. Wouldnt worry too much about it though, they typically break in very nicely.
 
My workday EDC for the last 7 years. No issues whatsoever except for the removal of the damn pocket
clip. Enjoy.
 
I've been thinking about this thread a lot today because I too have read that ritters can chip but it doesn't make sense to me because I thought s30v steel was one of the more popular steels. And also if ritters got bad reviews for chipping wouldn't there be several complaints for the pm2s being that they are made of the same steel and are thinner than ritters? Im curious since I'm trying to learn as much as I can as Im still relatively new to knives
 
So I'm getting ready to order a Doug Ritter rsk mk1 but I got cold feet due to some bad reviews. One guy said the blade would chip under light use. Some others have indicated that the steel used for the blade (s30v) is prone to chipping.

Yay or nay?.... will I regret dropping $112 for this knife?

Like others have stated, the steel is tough, and I haven’t had any issues.. Picked one up last year, and I love the stonewashed blade ;) My only gripe with any grip is the scale *feel. The material itself is strong, and virtually resistant to everything (chemicals, moisture, scratching, wear, etc. etc.), just can’t stand the feel..

I suggest some custom scales, and you’ll be set!
 
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