Drinking and eating

Gotta love squid and Red Grouper.

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They are stuffed with:

Spinach, bread, egg, garlic, parsley, mixed with lightly sautéed onion, mushrooms, ground pork.

They were good… but I got lazy and bought some spiced tomato sauce rather than cutting up tomatoes and making it myself. The store bought stuff tasted too much like pizza sauce. I’ll make it a few more times in the next two weeks and get it down. :cool: :thumbup:

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Nothing wrong with squid if it's cooked right.

Tony, when will you be sending along your mom's recipe?

Where can I get fresh squid in Ten-uh-sea?
 
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