EDC XIII Which knife or knives are you carrying today?

Been thinking about a WE Cybernetic...how do you like yours?
Thanks.
I can't say much about this knife yet.
It fits very comfortably in the hand; you don't have to think about how to hold it. It has a really good pocket clip. The opening mechanism takes a little getting used to. I haven't used the knife much so far.
Today, I opened and cut down a few boxes at the warehouse; it was easy and predictable. I also prepared a salad for dinner without any issues, though the cucumber slices tended to stick to the blade a bit.

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The knife needs to be resharpened. The manufacturer chose an edge angle of over 45 degrees, and you can feel that when slicing vegetables. I prefer an edge angle of 30–35 degrees for folding knives.

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I can't say much about this knife yet.
It fits very comfortably in the hand; you don't have to think about how to hold it. It has a really good pocket clip. The opening mechanism takes a little getting used to. I haven't used the knife much so far.
Today, I opened and cut down a few boxes at the warehouse; it was easy and predictable. I also prepared a salad for dinner without any issues, though the cucumber slices tended to stick to the blade a bit.

0-IMG-20260720-213251.jpg


0-IMG-20260720-213015.jpg


The knife needs to be resharpened. The manufacturer chose an edge angle of over 45 degrees, and you can feel that when slicing vegetables. I prefer an edge angle of 30–35 degrees for folding knives.

0-IMG-20260720-212845.jpg


0-IMG-20260720-212725.jpg
Thanks Very Much for your time and for the info., I appreciate All.
Good looking knife.
 
I can't say much about this knife yet.
It fits very comfortably in the hand; you don't have to think about how to hold it. It has a really good pocket clip. The opening mechanism takes a little getting used to. I haven't used the knife much so far.
Today, I opened and cut down a few boxes at the warehouse; it was easy and predictable. I also prepared a salad for dinner without any issues, though the cucumber slices tended to stick to the blade a bit.

0-IMG-20260720-213251.jpg


0-IMG-20260720-213015.jpg


The knife needs to be resharpened. The manufacturer chose an edge angle of over 45 degrees, and you can feel that when slicing vegetables. I prefer an edge angle of 30–35 degrees for folding knives.

0-IMG-20260720-212845.jpg


0-IMG-20260720-212725.jpg

Did you switch out the pivot?
 
I took a rather hard turn away from my last several days' carries this morning, switching up from my four chunky, Wilkins-scaled Griptilians with their mid-sized blades. Today it's something elegant, long, and pointy--an FFG Ti frame lock flipper, not unusual for this knife knut, but with a bit more bling than what's generally found in my knife drawers.

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Did they sell out? I'm not seeing them anywhere, maybe I'm not looking in the right place

The drop was really early this morning. I had one in my cart but decided to pass. It was available when I posted but gone soon after. Generally don’t last as long as these did. Some Damascus versions are out later this week. I prefer the stone wash.
 
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