kreole
Gold Member
- Joined
- Jul 23, 2009
- Messages
- 4,094
Nope. Not as tough (no carbides and is run softer) and not as rust resistantDoes magnacut do everything H1 does but better?
The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details:
https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
Price is $300 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.
Nope. Not as tough (no carbides and is run softer) and not as rust resistantDoes magnacut do everything H1 does but better?
I’m saying that I thought it was sharp because it popped some hairs from my arm and 3 months later it struggled through a zip tie. Has me thinking I want a steeper and tougher edge. Also strongly planning to revisit my sharpening knowledge.So you're saying your Para 3 was in fact NOT sharp 3 months ago now? Sorry, I'm just trying to fully understand here.
This would be a cheaper solution if it's the case too, though new knife purchases are always more funAlso strongly planning to revisit my sharpening knowledge.
Never skip an opportunity to overthink the need for a new knife or skip the chance to buy it.This would be a cheaper solution if it's the case too, though new knife purchases are always more fun
Before this thread I did not know that an edge can dull from sitting just from slight corrosion, or at least never thought hard enough about that being a possibility.
My CPM M4 knives do this. They will shave like a mach 3 razor right after I touch them up, I have had them lose that just sitting a few months in my knife drawer. The working edge goes forever though.This would be a cheaper solution if it's the case too, though new knife purchases are always more fun
Before this thread I did not know that an edge can dull from sitting just from slight corrosion, or at least never thought hard enough about that being a possibility.
Steel | Toughness | Edge Retention | Corrosion Resistance |
LC200N | 8.5 | 3 | 10 |
Magnacut | 7 | 5 | 9.5 |
S110V | 3 | 8 | 9 |
M390/20CV/204P | 3.5 | 6.5 | 9 |
I use my Waterway for food prep. It always makes me smile.I have a waterway that is just phenomenal. I use it for all kinds of stuff. Ide suggest it for a fixie.
I think it would be pretty cool to have a fully serrated one. Would make me smile as well.I use my Waterway for food prep. It always makes me smile.
Get the blade you want in what ever steel - doesn't matter what it is. Just carry carry a small utility knife to cut "the occasional zip tie" etc.Here’s one for you steel junkies. Edge retention above all else. This knife will rarely cut anything, it’s an emergency blade only but occasionally maybe a quick zip tie or open a package. I don’t want to sharpen this knife. Ever. If needs be it will be sent in to Golden for sharpening. What do I want? Thanks to all.
I have several Spyderco and Cold Steel SD/ER knives. They will all cut like blazes even after decades of ownership. But they don't get use for anything.I’ve been thinking of getting a serrated blade for the ready knife. Cuts may not be pretty but they will cut for sure.
S110V can be sharpened just fine on the brown ceramics. I've been doing it for years. Re-profiling or major edge damage would certainly benefit from diamonds or CBN, though.S110V has possibly the best combination of rust resistance and edge holding, but requires special stones to sharpen it (diamond coated or CBN). If it will be used very little, I would probably go with Magnacut.